Population in these states is all at least 20 lbs of fried potatoes per year: study

Virginia is for fans of Fry, according to a new study.

The 5,000 American adults poll found that the average person in the self -eating self -eating is at least 21 luggage, followed by three other heavy states: Alabama, Georgia and Maryland, all with the average person who eats 20 pounds annually.

On average, one American can eat at least 17 pounds of small application (69 grams) of fried potatoes per year. It expanded in the entire nation, and this means that America eats at least 5610,000,000 pounds of things, up to 155,833 school buses.

The National Fray National Day on July 11 and assigned to McCain Foods, the study conducted by speakers’ research revealed a difference of one of the favorite foods in America.

While all countries can I agree that fried potatoes are “better” wavy From the outside and soft from the inside (72 %), there are more discussions about the type of pan and what are the best spices and sauces.

Twenty -eight states agreed that straight and emerging fried potatoes were of the first degree, the most popular in Northern Dakota (55 %), Mississippi (54 %), Alabama (49 %), Wyoming (49 %), Louisiana (48 %), and Utta (48 %).

However, the rest of the nation had a variety of views that were better.

The most popular classic fried potatoes in Hawaii (45 %), New Hampshire (45 %), Michigan (44 %), Min (42 %), and Texas (42 %).

The upper fried potatoes prevailed In Alaska (46 %), Kansas (46 %), Connecticut (45 %), and Akllahoma (45 %).

Crinkle fried potatoes got the highest grades in states such as Nebraska (51 %), Kentucky (46 %), and Pennsylvania (43 %). Crinkle-Cut was also the most popular style in Fry in Illinois (41 %).
And fried potatoes only got love In one state: Colorado (44 %).

Regardless of the specified type they prefer, two coastal forces are likely to test happiness or joy while eating fried potatoes: California (59 %) and New York (58 %).

Some Americans even have “hometown heroes”, or classic FRY dishes that descend from their backyard. The population of New York and New Jersyan is proud to be the home of “Disco Frees”, while “Prondwalk Fries” is an essential element in Delaware.

Those who are in Illinois enjoy the “Horse Speed” or “Punico’s sandwiches”, and the inhabitants of California are proud of their name: “California Borito”.

“There are still a lot of fried discussions, but there is still a lot of discussion when it comes to favoritism,” said Trice Hoteller, Vice President of Marketing in North America in McCain Fods.

“From Crinkle Cut and Curly, to nonsense and fried potatoes, everyone has their style. We believe that enjoying a variety of fried potatoes allows everyone to find their preferences.”

Despite the friendly conflicts in which Fry is better, the study found a number of things that Americans can agree on when it comes to the world of french fries.

Nearly two of every three (63 %) can be considered an agreed jurisprudence, not just aspect. According to them, fried potatoes are sparkled as tubes in dishes such as “loaded” fried potatoes (66 %), and hot pepper potatoes (36 %), topped with various spices (36 %).

Top spices of classic salt (77 %) and garlic powder (31 %) ranged to the less Orthodox – Parmesan (22 %), the Old Bay (19 %), sweet pepper (10 %), and Cayenne (9 %). The highest classic decreases were also: ketchup (68 %), farm (33 %), and cheese sauce (28 %).

More than three quarters (77 %) also agreed to share fried potatoes if they eat with a group of people, they are more likely to participate with their partner (43 %), children (28 %), and friends (21 %).

However, 65 % admit that they stole fried potatoes from another person’s plate.

Eighty percent believe that fried potatoes can even make meals more enjoyable with her family, and 83 % said they will be ready to share the last frying pan with someone they love.

“Preferences aside, it is clear that fried potatoes occupy a special place in the hearts of people throughout the country,” Tercy Hotler continued. “They are the ultimately participating food-whether they enjoy the family style or infiltration into another person’s painting, the fried potatoes have a way to collect family and friends together through this simple and tinner act to participate.”

We asked the respondents about the “Fry” dish that their hometown is famous for. This is what some have shared:

• Corridor potatoes
• California Borito
• Carney Asada fried potatoes
• Celds and fried potatoes
• Cheese potatoes hot pepper

• Disco
• Fish chips n
• Garbage plate
• Horse Horses/Punico Sandwich
• Putin

Survey methodology:

The researchers included 5,000 American adults, with 100 of each state; The survey was assigned by McCain Foods, its management and management online through the research of the speakers between May 28 and June 5, 2025.